Preheat oven to 350º F.

Line two baking sheets with parchment paper for easier clean up. If there's no parchment paper available, just use un-greased baking sheets.

Mix all ingredients in a medium bowl.

Using moistened hands, form scant 1 tablespoon of dough for each cookie into a ball.

Arrange on two un-greased or parchment lined baking sheets, spacing 2 inches apart.

Bake cookies until puffed, golden on bottom and still soft to touch in center, about 12 minutes.

Cool on sheets 5 minutes.

Transfer to racks and let cool completely.