To make croutons:
Preheat the oven to 375º F. Cut bread slices into one-inch cubes and spread on a parchment paper lined baking sheet.. Drizzle the bread crumbs with extra virgin olive oil; sprinkle sea salt, pepper and a little garlic powder. Toss to distribute the oil and seasonings. Bake for 12 - 14 minutes until brown and crisp.