by PDM | Oct 2, 2016 | Appetizer, Side Dish, Vegetable
The very mention of aspic (think savory jello) turns most people completely off, not to mention it is a very old fashioned dish that was being served in the time of Downton Abbey. But when done correctly, tomato aspic is like having a flavorful, cool, velvety,...
by PDM | Oct 2, 2016 | Cake, Cupcakes, Dessert
If you love carrot cake, then these carrot cupcakes with molasses cream cheese frosting will be quite a treat. The cake is moist and the cinnamon and nutmeg spices are just perfect for autumn. The molasses in the frosting adds a caramel flavor element. This recipe...
by PDM | Sep 29, 2016 | Appetizer, Salad Dressing, Vegetarian
Including an entire head of garlic cloves in this roasted garlic dressing and dip recipe might seem a bit extreme, but roasting garlic really mellows it out. Serve this dressing on green salad or as a dip with chips and crudités. Roasted Garlic Dressing & Dip ½...
by PDM | Sep 26, 2016 | Salad, Salad Dressing, Vegetable
Steak house style iceberg wedge salad isn’t really a recipe so much — it’s just composing a few ingredients. It’s a very simple salad, yet when put together with the very best and freshest ingredients, it becomes a delightful start to a meal. There’s...
by PDM | Sep 22, 2016 | Dessert, Snack, Vegetarian
This flour-less peanut butter cookies recipe sounds like it won’t work out, but magically it does. For those avoiding gluten, these cookies are perfect. They’re also very easy to make, have just a few simple ingredients, and can be mixed-up and baked...
