by pmyrick | Jan 16, 2017 | Appetizer, Dip, Snack, Vegetarian
Here’s a made-from-scratch revamp of the classic onion sour cream dip that I remember being made from packets of onion soup mix in the 70’s and 80’s. It was a childhood favorite my mother would present when we had guests. I can’t imagine...
by pmyrick | Nov 1, 2016 | Appetizer, Bread, Vegetarian
Here’s a recipe for delicious Brazilian cheese bread just like they bring to the table at those Brazilian steak houses. It’s quick and easy to make and the batter can be made ahead of time and refrigerated. Bonus: they’re gluten-free! These two-bite...
by pmyrick | Oct 18, 2016 | Appetizer, Soup, Vegetarian
Make this easy and quick hot and sour soup recipe at home in about 10 minutes and you’ll have something much better than take-out or delivery food. Use vegetable stock instead of chicken stock and it’s vegetarian. Hot And Sour Soup Recipe 2 Tablespoons...
by pmyrick | Oct 5, 2016 | Appetizer, Snack, Vegetable, Vegetarian
Here’s a very simple appetizer idea — radishes, feta cheese, crusty bread and butter. It’s pretty, healthy and great for those folks who like to nibble on a bit of this-and-that. Spread some butter on the bread, add a piece of cheese, sprinkle a...
by pmyrick | Oct 2, 2016 | Appetizer, Side Dish, Vegetable
The very mention of aspic (think savory jello) turns most people completely off, not to mention it is a very old fashioned dish that was being served in the time of Downton Abbey. But when done correctly, tomato aspic is like having a flavorful, cool, velvety,...
by pmyrick | Sep 29, 2016 | Appetizer, Salad Dressing, Vegetarian
Including an entire head of garlic cloves in this roasted garlic dressing and dip recipe might seem a bit extreme, but roasting garlic really mellows it out. Serve this dressing on green salad or as a dip with chips and crudités. Roasted Garlic Dressing & Dip ½...
