by PDM | Jul 18, 2016 | Coffee, Italian
When temperatures rise and a caffeine jolt is needed, try a quick and easy caffé shakerato. It’s basically a shot of espresso with sugar, shaken over ice until frothy. The resulting drink is sublime since the sugar and melted water from the ice tempers the...
by PDM | Jun 10, 2016 | Chicken, Entree
Brined BBQ Chicken on the grill is one of my favorite summertime treats. Add some potato salad and baked beans and you’ve got a great meal to enjoy on the patio. An instant read thermometer is essential for making sure the chicken is perfectly done. Brined BBQ...
by PDM | Apr 30, 2016 | Entree, Italian, Main Course
This classic spaghetti and meatballs recipe I’ve been making for over 20 years comes from Sicily. For lighter, lower calorie meatballs, use ground turkey (Italian seasoned flavor if available) instead of pork. If using turkey, avoid the super lean variety...
by PDM | Apr 3, 2016 | Breakfast, Main Course, Vegetarian
This chocolate chip buttermilk pancakes recipe turns out a light and delicious breakfast main dish in a jiffy. It’s perfect for the weekend. Chocolate Chip Buttermilk Pancakes Recipe 2 eggs (beaten)1 cup buttermilk½ cup water3 tablespoons butter (melted)1 ½...
by PDM | Mar 21, 2016 | Side Dish, Vegetable
This green pea salad recipe is an update on an old classic. The addition of grated Parmigiano-Reggiano cheese along with crispy bacon and sweet pickle relish makes for a delicious side dish. It’s also a winner for pot luck get togethers. Paul’s Green Pea...
